Natural Value of wild dandelions and how to prepare them for food and medicinal purposes.
Edible and Medicinal Uses For Dandelion
Survival How-To
For relieving Tonsillitis. Slowly cook one ounce of the root chopped, in two cups of water until only half of the liquid remains. After it cools, sip the syrup.
To treats warts. Apply milky substance from the stem once a day for up to 5 days.
To use as a diuretic, eat the leaves/greens raw, cooked, or as a tea.